Hot and cooling ashes from your wood-burning stove can be a carbon monoxide hazard. It is essential that you leave sufficient time after a fire to let the ashes cool fully and keep the stove door closed while this is happening.
Carbon Monoxide Poisoning – What to look for:
What physical symptoms to look for:
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Make sure the ashes are disposed of in the correct way. Use safety gloves or steel ashcan, or a bucket that can be sealed. Don’t rush this job, as ash can easily spread. Dispose of the ash outside the home in a designated place. Remember, there is a number of uses for cold ash, which can include:
Remember the Carbon Monoxide Risk!
Carbon Monoxide (CO) is a poisonous gas that can be present in the fumes from the combustion of fuels that aren’t burnt under the correct conditions. Fuels such as gas, oil, solid mineral fuel and biomass all have the potential to emit CO. Carbon Monoxide cannot be seen, smelled or tasted making it hard to detect. Homeowners with a stove should fit a CO alarm conforming to BS EN 50291 and positioned in accordance with Building Regulations Approved Document J.
Burning wood is enjoyable, relaxing and a great way to sustainably heat your home. But always be aware that when you burn (anything) be aware of the potential hazards.